Commercial Construction
Restaurants Portfolio

PROGRESSIVE CONTRACTING COMPANY, INC. (PCCI) is aware of the demands on, and the restrictions faced by, the food service industry every day.

We have a great deal of experience designing and building for the food service industry and make it our business to give you the highest level of service available. Whether the restaurant construction is a tenant fit-up, a design build, a renovation and over build, or a new construction, our goal at PCCI is to provide complete customer satisfaction.

Atlanta Bread
Owner: Evanal Bakeries
Architect: Wakefield Beasley & Associates

Blimpie/TCBY
Owner: Ewing Oil
Architect: Robert Goldman

Boston Market & Einstein Bros. Bagels
Owner: Mayfair Partners
Architect: GTM Architects

Chevy''s Fresh Mex
Owner: Real Mex Restaurants, Inc.
Architect: The Vincent Association

Chipotle Grill
Owner: Chipotle Restaurant
Architect: Helbing Lipp, LTD

Cinnabon
Owner: Cinnabon
Architect: Cinnabon

Columbia Mall Food Court
Owner: The Rouse Company
Architect: The Rouse Company

Franklin Street 411 Restaurant
Owner: West Chapel Hill Restaurant Corporation
Architect: Dixon Wienstein

Fuddruckers
Owner: Fuddruckers, Inc.
Architect: GTM Architects

Lee's Ice Cream
Owner: Lee�s Ice Cream
Architect: Lee�s Ice Cream

Melting Pot
Owner: The Melting Pot
Architect: The Melting Pot

Mez Restaurant
Owner: Chapell Hill Restaurant Group
Architect: Cline Design Associated

Port City Java
Owner: North Carolina State University
Architect: Perkins and Will Architects

Red River Run Barbeque & Grill
Owner: Pro River, Inc.
Architect: 1113 Architects and The Form Guild

Sutton Place Gourmet
Owner: Sutton Place Gourmet
Architect: In-House

Vie de France
Owner: Vie de France Yamazski, Inc.
Architect: Form Gould

Wayne's Bar-B-Que
Owner: Wayne Brokke
Architect: 1113 Architects

Commercial Construction Restaurants Portfolio

Commercial Construction
Restaurants Portfolio